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Compassion in World Farming has produced a wealth of useful materials on the many interconnected issues surrounding our global food system.

Our Global CEO, Philip Lymbery, has produced two books on the subject: the Sunday Times No. 1 bestseller Farmageddon: The True Cost of Cheap Meat documenting and investigative journey behind the closed doors of the factory farming industry; and Dead Zone: Where the Wild Things Were which examines the horrifying impact of factory farming on some of the world’s most iconic wildlife species.

We have also produced a substantial number of reports, briefings, position papers and other useful materials on issues including: the need to reduce meat consumption, why octopus factory farming should not be developed; a charter for a regenerative food policy; the hidden costs of industrial agriculture; and alternative proteins.

Working in partnerships with other organisations - including the United Nations Environment Programme (UNEP), and the Aquatic Life Institute – we have produced high-profile reports and we are keen to collaborate with like-minded NGOs and other international organisations.


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If you have any further questions regarding this, or any other matter, please get in touch with us at We aim to respond to all queries within two working days. However, due to the high volume of correspondence that we receive, it may occasionally take a little longer. Please do bear with us if this is the case. Alternatively, if your query is urgent, you can contact our Supporter Engagement Team on +44 (0)1483 521 953 (lines open Monday to Friday 9am to 5pm).